Chef’s knife

The all-rounder for professional and hobby chefs. Suitable for chopping herbs, cutting vegetables, slicing and dicing fish and meat.

22 articles found

★★★★ FOUR STAR®: Chef's knife

160 mm / 6 "
⇒ add to wish list; Chef's knife

200 mm / 8 "
⇒ add to wish list; Chef's knife

230 mm / 9 "
⇒ add to wish list; Chef's knife

260 mm / 10 "
⇒ add to wish list
PROFESSIONAL "S": Chef's knife

160 mm / 6 "
⇒ add to wish list; Chef's knife

200 mm / 8 "
⇒ add to wish list; Chef's knife

230 mm / 9 "
⇒ add to wish list; Chef's knife

260 mm / 10 "
⇒ add to wish list
TWIN® 1731: Chef's knife

200 mm / 8 "
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TWIN® Cuisine: Chef's knife

200 mm / 8 "
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TWIN® Four Star II: Chef's knife

160 mm / 6 "
⇒ add to wish list; Chef's knife

200 mm / 8 "
⇒ add to wish list
TWIN® Point: Chef's knife

160 mm / 6 "
⇒ add to wish list; Chef's knife

200 mm / 8 "
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TWIN® Pollux: Chef's knife

200 mm / 8 "
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TWIN® Profection: Chef's knife

200 mm / 8 "
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ZWILLING® Cronidur: Chef's knife

200 mm / 8 "
⇒ add to wish list; Chef's knife, wide blade

160 mm / 6 "
⇒ add to wish list
ZWILLING® Damascus: Chef's knife

200 mm / 8 "
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ZWILLING® Pure: Chef's knife

160 mm / 6 "
⇒ add to wish list; Chef's knife

200 mm / 8 "
⇒ add to wish list; Chef's knife, wide blade

160 mm / 6 "
⇒ add to wish list