Cuchillo cebollero
El cuchillo multiusos para cocineros profesionales y aficionados. Apto para el picado de hierbas, el cortado de verduras, así como el desmenuzado y triturado de pescados y carnes.
25 articles found
- ★★★★ FOUR STAR®
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160 mm / 6 "⇒ add to wishlist -
200 mm / 8 "⇒ add to wishlist -
230 mm / 9 "⇒ add to wishlist -
260 mm / 10 "⇒ add to wishlist - PROFESSIONAL "S"
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160 mm / 6 "⇒ add to wishlist -
200 mm / 8 "⇒ add to wishlist -
230 mm / 9 "⇒ add to wishlist -
260 mm / 10 "⇒ add to wishlist -
140 mm / 5 1/2 "⇒ add to wishlist - TWIN® 1731
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200 mm / 8 "⇒ add to wishlist - TWIN® Cermax
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200 mm / 8"⇒ add to wishlist -
240 mm / 9"⇒ add to wishlist - TWIN® Cuisine
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160 mm / 6 "⇒ add to wishlist -
200 mm / 8 "⇒ add to wishlist - TWIN® Four Star II
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160 mm / 6 "⇒ add to wishlist -
200 mm / 8 "⇒ add to wishlist -
260 mm / 10 "⇒ add to wishlist - TWIN® Point
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160 mm / 6 "⇒ add to wishlist -
200 mm / 8 "⇒ add to wishlist - TWIN® Pollux
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160 mm / 6 "⇒ add to wishlist -
200 mm / 8 "⇒ add to wishlist - TWIN® Profection
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200 mm / 8 "⇒ add to wishlist - ZWILLING® Cronidur
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200 mm / 8 "⇒ add to wishlist -
160 mm / 6 "⇒ add to wishlist - ZWILLING® Damascus
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200 mm / 8 "⇒ add to wishlist


